these oatmeal date cookies It is certain to turn out to be your new favourite cookie recipe! Studded with candy dates and crunchy walnuts, they’ve the right texture: crispy on the sides and gentle and chewy within the heart.
As lots of you already know, I really like cooking and baking with dates. My favorites are 4-ingredient Samoas, date-filled Snickers, date power balls, and now these oatmeal date cookies.
Earlier than I’m going any additional, I’ve to inform you that everybody who has tried these cookies is hooked.
Oatmeal cookies have all the time been one among my favourite cookie recipes. This weblog has a number of recipes starting from wholesome oatmeal chocolate chip cookies and oatmeal raisin cookies to pumpkin oatmeal cookies. Including dates to oatmeal cookies turned out to be a genius concept. When roasted, dates turn out to be gentle and caramel-like, and each chew containing them is actually the very best.
And the feel of this cookie is principally excellent! Belief me on this…or simply make these cookies and see for your self how scrumptious they’re.
Why you will love this cookie
- pure sweetness – No refined sugar right here! These cookies get the right sweetness from maple syrup, coconut sugar, and medjool dates.
- wholesome substances – Made with oats, flaxseed, and coconut oil, these cookies are scrumptious, nutritious, and the right snack.
- Completely gentle and chewy – The feel is good. It is gentle, chewy, and has crispy edges that make you surprise the place all of it went.
Supplies wanted
- quaint oats – The core of those cookies offers them a basic chewy texture. I like Bob’s Purple Mill rolled oats as a result of they’re licensed gluten-free.
- oat flour – Hold it gluten-free and add extra oat taste.
- coconut sugar – Wealthy sweetness like pure caramel.
- baking powder and baking soda – The 2 work collectively to make the cookies gentle and fluffy.
- flaxseed eggs – A plant-based binder to carry all the things collectively.
- maple syrup – Provides moisture to cookies with pure sweetness.
- coconut oil – Retains cookies gentle and provides coconut taste.
- vanilla – As a result of all the things is healthier with a contact of vanilla.
- medjool date – Candy, crunchy, and full of pure goodness.
- walnut – Wholesome fat with a little bit crunch to maintain issues fascinating.
See the complete ingredient checklist together with measurements within the recipe card under.
alternative
- oat flour: Haven’t got oat flour? no worries! You’ll be able to simply make your personal oat flour by mixing rolled oats right into a wonderful powder. In the event you do not want these cookies to be gluten-free, you may as well swap them out for all-purpose cookies.
- coconut sugar: If you do not have sufficient coconut sugar, be happy to make use of brown sugar or different unrefined sugars like date sugar or maple sugar. Every one provides a barely completely different taste, however nonetheless retains its pure sweetness. In the event you’re on the lookout for a decrease sugar possibility, attempt our Oatmeal Raisin Protein Cookies with no added sugar as an alternative.
- flax eggs: Haven’t got flaxseeds available? If you do not have to go vegan, you should utilize chia eggs (1 tbsp chia seeds + 3 tbsp water) or common eggs.
The right way to make oatmeal date cookies
Step 1: In a small bowl, combine collectively the bottom flaxseed and water.
Step 2: Mix dry substances in a big bowl.
Step 3: Mix the moist substances in a separate bowl.
Step 4: Add the moist substances to the bowl with the dry substances and stir. Add chopped dates and walnuts and blend gently.
Step 5: Chill the dough within the fridge for at the least half-hour, then drop by rounded tablespoons onto a baking sheet lined with parchment paper.
Step 6: Bake cookies for 10-12 minutes or till cookies are golden brown. Let cool on the pan for 1 to 2 minutes, then switch to a wire rack to chill fully earlier than serving, or switch to a storage container for later.
Brittany’s Tip!
- Chill the dough: That is vital! Don’t forget to relax the dough. In any other case, the cookies will unfold an excessive amount of within the oven.
- dimension issues: Attempt to hold the cookie dough balls about the identical dimension to bake evenly. A cookie scoop is ideal for this, but when you do not have one, hold a watch out.
- Get artistic with mixins: Do not restrict your self to only dates and walnuts. You may also add darkish chocolate chips, shredded coconut, and even dried cranberries for a little bit selection. The extra the merrier!
Storing oatmeal date cookies
As soon as the cookies have fully cooled, we suggest storing them in an hermetic container. Retailer on the countertop for 3-4 days, within the fridge for 1 week, and within the freezer for as much as 3 months. I really like making them forward of time and freezing them to eat on holidays.
FAQ
Sure, it is very important chill the dough! It helps the cookies set and prevents them from spreading an excessive amount of whereas baking. Do not skip this step. This makes an enormous distinction.
In the event you’re not a fan of dates or do not have them available, you may as well attempt swapping out dates for raisins or chocolate chips for a distinct twist. As a substitute, attempt oatmeal raisin cookies or oatmeal chocolate chip cookies. Each are scrumptious choices and ideal for anybody who loves a great oatmeal-based cookie.
We don’t suggest utilizing immediate oats in these cookies. On the spot oats are extra processed and finer than conventional rolled oats, which may have an effect on the feel of your cookies. You may lose the chewy, hearty texture that rolled oats present. For greatest outcomes, use rolled oats.
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